Cookery

Friday – 30th April 2021

Kyk: Armand Aucamp kook kaal op Bravo! (Video)

Kyk hoe maak Armand Aucamp vir Ewan Swanepoel proteïen-pannekoeke op Bravo!

Monday – 19th April 2021

Make your own pizza at home! Try this simple recipe from I Cook, Because We Eat

In the mood for pizza? Try this amazing family-favourite recipe from I Cook, Because We Eat: Clover Mama Afrika Recipe Book!

Tuesday – 6th April 2021

I Cook, Because We Eat – 56 nourishing recipes, each exquisitely displayed in full colour

I Cook, Because We Eat: Clover Mama Afrika Recipe Book – a commemoration of our mothers’ hearty culinary skills – out now from LAPA Publishers!

Wednesday – 24th March 2021

Celebrate the launch of Low-Carb Express and treat yourself to a three-course breakfast at Grande Roche Restaurant in Paarl (10 Apr)

Join Vickie de Beer for a delightful low-carb breakfast at the launch of her new book Low-Carb Express at Grande Roche Restaurant in Paarl!

Nou beskikbaar op LAPA se webwerf – vyf uitmuntende kookboeke om jouself mee te bederf

Of jy nou ’n bobaas kok is en of jy water op die stoof brand, hierdie kookboeke is vir jou! Vyf Afrikaanse resepteboeke van Penguin Random House SA is nou beskikbaar op LAPA se webwerf.

Find out more about The Flexitarian Foodie by Jax Moorcroft – PLUS try these juicy and flavoursome kudu burgers

The Flexitarian Foodie: Real Food – Conscious Living by Jax Moorcroft is out now from Penguin Random House!

Thursday – 11th March 2021

Chinese Takeaway in 5 by Kwoklyn Wan – 80 of your favourite dishes using only five ingredients

Chinese Takeaway in 5 by Kwoklyn Wan is out now from Jonathan Ball Publishers!

Friday – 5th March 2021

Yum, yum, yum. Try these binge-worthy Halloumi fries from Low-Carb Express by Vickie De Beer

Get the recipe for these binge-worthy Halloumi fries from Low-Carb Express, the new cookbook by Vickie de Beer!

Wednesday – 3rd March 2021

Smag jy na ’n garage pie? Probeer Armand Aucamp se suiwer, reiner pepersteak-potpasteitjies uit Armand Kook Kaal Volume 2

Voeg Armand se pepersteak-potpasteitjies uit Armand Kook Kaal Volume 2 tot jou kookarsenaal toe en pluk die vrugte.

Tuesday – 2nd March 2021

Lus vir doughnuts? Bak dit self! Probeer Marlene Schoeman se smullekker resep vir basiese oliebolle

Kom, trek jou voorskoot aan en Bak dit self – probeer Marlene Schoeman se maklike resep vir basiese oliebolle.

Wednesday – 24th February 2021

All Sorts of Tapas – the freshest and most fun way to eat with friends and family

All Sorts of Tapas by Chantal Lascaris is out now from Penguin Random House.

Tuesday – 2nd February 2021

Vegan With Bite – everything you wouldn’t expect of a book presenting winning meals on a shoestring

Vegan With Bite: Because Taste Matters by Shannon Martinez is out now from Jonathan Ball Publishers.

Thursday – 28th January 2021

A fearless, take-no-prisoners cookbook – Africola: Slow Food Fast Words Cult Chef by Duncan Welgemoed

Africola: Slow Food Fast Words Cult Chef by Duncan Welgemoed is out now from Jonathan Ball Publishers.

Friday – 22nd January 2021

Footnotes, January 2021: Book links from around the web

At The Reading List, we’re trainspotters when it comes to interesting book links, and here are a number that caught our eye. …

Wednesday – 23rd December 2020

Festive wishlist 2020: 10 lekker local recipe books for the foodies in your life

The festive season is a time for feasting on delicious, proudly South African dishes. Have a browse of these recently published recipe books for inspiration!

Festive wishlist 2020: 10 quirky international recipe books to spice up your cooking this holiday season

Want to impress the family with your festive cooking skills? Or are you looking for the perfect gift for the bakers and makers in your life? Have a browse of these recently published recipe books for inspiration!

Tuesday – 15th December 2020

Lus vir koek? Bak dit self! Probeer Marlene Schoeman se resep vir Vanieljestroopkoek met roomkaasvulsel

Perfek vir baba se doop: probeer Marlene Schoeman se heerlike resep vir Vanieljestroopkoek met roomkaasvulsel uit Bak dit self: 50 feestelike koeke om baba te vier.