Cookery
Thursday – 14th March 2019
Don’t miss the launch of Marlene van der Westhuizen’s new cookbook Plate at The Book Lounge (14 Mar)
Struik Lifestyle and The Book Lounge invite you to the launch of Plate by Marlene van der Westhuizen.
Friday – 22nd February 2019
Try Chef Lesego Semenya’s simple Oxtail Stew
‘Nothing more heartwarming and nostalgic than a good hearty oxtail stew. I have various recipes for it, this is my simple version of making it without too much fuss and stress.’
Thursday – 21st February 2019
Every recipe you need – 2000 Healthy Meals and 2000 Family Meals
2000 Healthy Meals is full of delicious recipes that are healthy and low in calories. 2000 Family Meals contains hundreds of recipes for every occasion.
Win 1 of 2 hampers containing 2000 Family Meals and 2000 Healthy Meals PLUS a R1000 Woolworths voucher
Penguin Random House is giving away two hampers, each containing copies of 2000 Family Meals and 2000 Healthy Meals, PLUS a R1,000 voucher from Woolworths!
Develop a more trusting, healthy relationship with food and your body with Just Eat It by Laura Thomas
Just Eat It by Laura Thomas isn’t just a book, it’s a straight-talking guide for everything you need to develop a more trusting, healthy relationship with food and your body.
Monday – 28th January 2019
Simple, healthy and delicious – try Joe Wicks’s Spicy Aubergine Spaghetti
Spicy Aubergine Spaghetti
Posted by Joe Wicks in Recipes
Friday – 25th January 2019
Don’t miss the launch of Real Meal Revolution: Low-Carb Cooking in Johannesburg
Come and witness a live studio demo and taste recipes from the cookbook!
Wednesday – 16th January 2019
Join LesDaChef for a signing event for his new cookbook Dijo: My Food, My Journey at Exclusive Books Clearwater (26 Jan)
Jacana Media and Exclusive Books invite you to the signing of Dijo: My Food, My Journey by LesDaChef.
Monday – 7th January 2019
Thinking about giving a vegan diet a try for Veganuary? Check out The 28-Day Vegan Plan by Kim Julie Hansen
The 28-Day Vegan Plan is the ultimate all-you-need-to-know guide to going vegan in a month – including 100 recipes, shopping lists and much more.
Friday – 4th January 2019
Take a look inside Ashleigh Levin’s new cookbook, Home Cooked and Heart Warming
Ashleigh Levin takes you on an evocative food journey that’s filled with memories, delicious flavours, lots of butter and a wealth of ideas.
Monday – 24th December 2018
10 fabulous recipe books for festive feasting
The festive season is a time of family feasting – have a browse of these recently published cookbooks for inspiration! From South …
Thursday – 20th December 2018
An absolute treat – Try Jamie Oliver’s recipe for Brilliant Veggie Burgers from Jamie’s Friday Night Feast
Try this Jamie Oliver’s Brilliant Veggie Burger with spiced vegan mayo and crispy onion rings, from his new cookbook, Jamie’s Friday Night Feast!
Tuesday – 18th December 2018
Big-hitting, crowd-pleasing recipes that everyone will love! Jamie Oliver’s new cookbook – Jamie’s Friday Night Feast
Cook up an epic feast for friends and family with Jamie Oliver’s new cookbook, Jamie’s Friday Night Feasts!
Friday – 14th December 2018
Taking the snobbery out of food – Lesego Semenya (LesDaChef) chats about his debut cookbook, Dijo
Africa’s Lit chatted to Chef Lesego Semenya about his food journey, his goal of taking the snobbery out of food and his new cookbook, Dijo.
Thursday – 13th December 2018
It’s time to step into those domestic goddess stilettos with The Lazy Makoti’s Guide To The Kitchen
The Lazy Makoti’s Guide the Kitchen by Mogau Seshoene – the cookbook every aspiring home cook should have – is out now!
Tuesday – 11th December 2018
How to look at food in a whole new light – Being Bertus Basson, the new cookbook from the acclaimed South African chef
In his second book, acclaimed South African chef Bertus Basson provides a deeper look into his restaurants and his food philosophy.
Watch: Prue Leith introduces her first cookbook in 25 years!
Whether you are looking for dinner party inspiration, a new mid-week meal, a simple dessert for the holiday season or the perfect gift, then this book is your answer.
Monday – 10th December 2018
Try Goldie Hawn’s Fettuccine Alfredo from Jamie Oliver’s new cookbook, Jamie’s Friday Night Feast
Homemade pasta in a silky sauce of double cream, Parmesan and fresh truffle … this is Goldie Hawn’s Fettuccine Alfredo.
Thursday – 6th December 2018
Join Lesego Semenya for a discussion of his new cookbook Dijo: My Food, My Journey at the Treasure Island pop-up exhibition
Jacana Media and the Treasure Island pop-up exhibition invite you to a discussion of Dijo: My Food, My Journey by Lesego Semenya.
Monday – 3rd December 2018
Prue: My All-time Favourite Recipes – quick-to-whip-up suppers and dinner party showstoppers
Great British Bake Off judge Prue Leith draws on a lifelong passion for food with 100 recipes from her own kitchen table.