Have you ever made Brandy-marinated Prawns on the braai? Now’s your chance with this step-by-step cooking demonstration by braai master and cookbook author, Mynie Steffens.

In this video, Mynie shares a recipe for Brandy-marinated Prawns from Mynie Plays with Fire. She also shows you how to clean a prawn, and shares useful tips and tricks for elevating your braai experience.

Watch the cooking demo on YouTube:

About the book

As Mynie Steffens admits herself, she is a self-confessed braai addict and has been cooking over fire since the age of 10! She says: ‘Everything tastes so much better when it’s cooked over fire … I find any reason possible, to organise an epic, all-day braai.’

Using her experience gained on a travel and braai cooking TV show called Speel met vuur and catering for private braai events, often with a braai-tasting menu, Mynie decided to play with these ideas even further, resulting in this cookbook of braai-tasting menus as the best braai entertainment ever. From the menu themes, to the accompanying music playlists and fun facts, never forgetting the delicious and often quirky recipes themselves, Mynie invites you to have fun as you play with your braais.

So whether you’re a braai virgin or you consider yourself a braai expert, why not join the party and learn new tricks the Mynie way.

Categories Cookery Non-fiction South Africa

Tags Brandy-marinated Prawns Cookbooks Cooking Demo Mynie Plays with Fire Mynie Steffens Penguin Random House SA Recipes Video YouTube