Cookery
Fri – 10th Nov 2023

Join a not-to-be-missed foodie event! The launch of Zanele van Zyl’s new book Senidlile Kodwa? Have You Eaten Yet? in Gqeberha (1 Nov)
Dive into a celebration of South African cuisine with Zanele van Zyl!
Mon – 6th Nov 2023

New book alert! The Test Kitchen – Luke Dale-Roberts shares his story
The Test Kitchen, the new book by Luke Dale-Roberts, is out now from Penguin Random House.
Thu – 7th Sep 2023

Try Jamie Oliver’s Herby steak & crispy potatoes from his new book 5 Ingredients Mediterranean
Jamie Oliver’s most popular cookbook goes Mediterranean in this mouthwatering follow-up!
Fri – 4th Aug 2023

New book alert! Blackouts and Boerewors – 40 of the best recipes to conquer the loadshedding blues
Blackouts and Boerewors by Karl Tessendorf and Greg Gilowey is out this month from Penguin Random House!
Mon – 24th Jul 2023

Try Ottolenghi’s Slow-Cooked Chicken with a Crisp Corn Crust from Simple
Penguin Random House has shared an excerpt from Simple – Yotam Ottolenghi’s vibrant food made easy!
Fri – 14th Jul 2023

Join a Winter Warmer Cook-Along on IG Live with Sinoyolo Sifo and Chef Mbombi! (22 Jul)
Join authors Sinoyolo Sifo and Chef Mbombi as they prepare the perfect winter recipes to keep you going through the cold winter months!
Tue – 27th Jun 2023

Meet Mmule Setati and get your copy of Feed My Tribe signed in Ballito! (8 Jul)
Penguin Random House invites you to a book signing with Mmule Setati!
Fri – 26th May 2023

‘Onwards is more than just a cookbook: it tells the story of my journey since closing The Kitchen, and having to redefine my life without it.’
After closing her beloved Cape Town restaurant, The Kitchen, Karen Dudley embarked on a journey to rediscover her love for the alchemy of food, and cooking for her family. It was a journey that helped her redefine herself after being a restauranteur for eleven years, and has come together in her beautiful new cookbook, Onwards.
Mon – 22nd May 2023

Onwards by Karen Dudley – nourishing and indulgent recipes, with a story of hope and happiness
In Onwards, Karen Dudley invites you to embrace the beauty of change and reconnect with the joy of cooking.
Tue – 4th Apr 2023

Cooking from the Heart – Sarah Graham on the inspiration behind her new cookbook Good + Simple
Sarah Graham began her career in food with her blog, Bitten, in 2010. Since then, she’s written six cookbooks, and starred in her very own cookery show. Her new cookbook, Good + Simple, is a return to simple, old-fashioned cooking. She chatted with Lauren Mc Diarmid about simplifying our approach to cooking, the stories behind the food we eat and how anyone can get around a busy schedule and prepare nourishing and tasty meals.
Fri – 17th Mar 2023

Don’t miss the launch of Sarah Graham’s new cookbook Good + Simple in Cape Town (20 Mar)
Join Penguin Random House for the launch of Sarah Graham’s new cookbook Good + Simple in Cape Town.
Mon – 27th Feb 2023

Join Nicci Robertson for the launch of Thrive: Healthy Recipes that Break the Diet Rules in Cape Town (30 Mar)
You’re invited to the Cape Town launch of Thrive: Healthy Recipes that Break the Diet Rules by Nicci Robertson!
Thu – 23rd Feb 2023

Join Nicci Robertson for the launch of Thrive: Healthy Recipes that Break the Diet Rules in Sandton (2 Mar)
You’re invited to the launch of Thrive: Healthy Recipes that Break the Diet Rules by Nicci Robertson!
Tue – 7th Feb 2023

The new episode of Pagecast is out now! Prue Leith chats about her latest cookbook Bliss on Toast
In this week’s episode of Pagecast, the podcast from Jonathan Ball Publishers, co-producer Nicola Bruns chats to Dame Prue Leith about her latest cookbook, Bliss on Toast.
Thu – 2nd Feb 2023

Probeer hierdie gratis resep vir Ma Cliffie se soetpatats uit AleitApteit deur Aleit Swanepoel
AleitApteit is ’n pragkookboek gevul met die geliefde Aleit Swanepoel se gunsteling stories en resepte. Geniet hierdie smullekker resep vir soetpatats net soos Ma Cliffie dit gemaak het.

Don’t miss the launch of Nicci Robertson’s Thrive: Healthy Recipes that Break the Diet Rules at Jackson’s Real Food Market Bryanston (9 Feb)
You’re invited to the launch of Thrive: Healthy Recipes that Break the Diet Rules by Nicci Robertson!
Tue – 31st Jan 2023

Join Nicci Robertson for the launch of Thrive: Healthy Recipes that Break the Diet Rules in Midrand (2 Feb)
You’re invited to the launch of Thrive: Healthy Recipes that Break the Diet Rules by Nicci Robertson!

‘It’s everything you need for a new, better you!’ Mogau Seshoene chats about her latest cookbook Hosting With The Lazy Makoti
It’s never too late to start your new year’s resolutions, and Hosting With The Lazy Makoti: A Celebration of Food has you covered!
Thu – 19th Jan 2023

Try this Protein-packed Berry Ice Cream from Thrive: Healthy Recipes that Break the Diet Rules
The only thing better than ice cream is a recipe with the added promise of healthy ageing!
Wed – 18th Jan 2023

An African Bite – celebrating the simplicity and authenticity of African food for a contemporary cook
Chef Daniel Mbonani Mbombi’s An African Bite celebrates the simplicity and authenticity of African food for a contemporary cook.